Sunday, May 8, 2011

Mother's Day Dinner


We smoked a filet of salmon.  It is pictured here with capers, onion, dill, and lemon juice on a crostini.

Lisa made her famous wine-braised beef short ribs.

Marcos and Jourdan came up to celebrate Mother's Day with us.  Among other things, they announced that I am going to become a grandfather (sic).  I'm still trying to wrap my mind around this.  Not coincidentally, they will simultaneously become parents themselves.


The mothers, grandmothers, and aunts all got choked up at the new baby news.

A lovely Mother's Day flower.

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